Key West Pork Chops and White Rice | Mahatma® Rice

Key West Pork Chops and White Rice | Mahatma® Rice

mahatmarice.com

It's hard to go wrong with a mouth-watering meal of savory Key West Pork Chops browned and oven-baked in seasoned white rice.

View full recipe on mahatmarice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mahatmarice.com.

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Ingredients

  • 2 cups Mahatma® White Rice
  • 8 bone-in pork chops, about ½-inch thick
  • ½ tsp salt
  • ½ tsp pepper
  • ⅓ cup olive oil, divided
  • 1 large onion, sliced
  • 1 red bell pepper, sliced
  • 3 cloves garlic, minced
  • 1 ½ tsp sazon seasoning
  • 1 tsp adobo seasoning
  • 2 cups tomato juice
  • 2 cups reduced sodium chicken broth
  • 2 tbsp red wine vinegar
  • 1 tsp vinegar based hot sauce
  • 2 tbsp fresh cilantro, finely chopped

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