Chocolate Balls – Cooking for Oscar

Name: Chocolate Balls – Cooking for Oscar
Ingredients: 250g plain biscuits (e.g. Arnott’s Milk Arrowroot, Teddy Bear or Marie biscuits); 400ml skim condensed milk; 1/2 teaspoon vanilla essence; 3 tablespoons cocoa powder; 200g cooking chocolate (milk, dark or white); 1/2 cup grated fresh coconut (Refer to Basics page); 1 packet Nestle Smarties

www.cookingforoscar.com

Crush biscuits, mix with condensed milk and vanilla, chill, coat in melted chocolate, and top with coconut or Smarties—frosty treats that are both creamy and crunchy!

View Original

Share this recipe:

Ingredients

250g plain biscuits (e.g. Arnott’s Milk Arrowroot, Teddy Bear or Marie biscuits)
400ml skim condensed milk
1/2 teaspoon vanilla essence
3 tablespoons cocoa powder
200g cooking chocolate (milk, dark or white)
1/2 cup grated fresh coconut (Refer to Basics page)
1 packet Nestle Smarties