Mashed Cauliflower Bake | Butterball

Ingredients

• 4 pounds cauliflower, cut into florets
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• ⅓ cup half-and-half
• 4 ounces cream cheese, softened
• ¼ cup (1/2 stick) unsalted butter
• 2 tablespoons sliced fresh chives
• ¼ cup sour cream
• 1 cup (4 ounces) shredded sharp Cheddar cheese
• ⅓ cup chopped cooked BUTTERBALL® Original Turkey Bacon