Snackworks | OREO Crust Chocolate Cheesecake

Ingredients

• 18 Oreo Cookies, finely crushed (about 1-1/2 cups)
• 2 Tbsp. butter, melted
• 3 pkg. (250 g each) brick cream cheese, softened
• 1 cup sugar
• 1 tsp. vanilla
• 1 pkg. (225 g) semi-sweet baking chocolate, broken into pieces, melted and cooled slightly
• 3 eggs
• 1 cup thawed frozen whipped topping
• 1½ cups mixed sliced fresh kiwi and strawberries