Chocolate Mousse Cake Recipe | Samsung Food App

Ingredients

• 3 cups all purpose flour
• 2 cups sugar
• 6 tablespoons cocoa
• 2 teaspoons baking soda
• ½ teaspoon salt
• ¾ cup extra virgin olive oil
• 2 tablespoons white vinegar
• 1 tablespoon vanilla extract
• 2 cups cold water
• 13 oz bittersweet or semisweet chocolate (finely cut)
• 6 tbsp butter softened
• ½ cup sugar
• 6 egg yolks
• ¼ cup strong black coffee or espresso
• ¼ cup Kahlua
• 3 cups heavy cream
• 8 ounces mascarpone
• ⅓ of chocolate mousse
• 1 pint raspberries