Recipes | Cannata's Market
Zingy dry rub recipe for ribs or other meats, perfect for grilling or roasting. Easy to make and store!
Ingredients
- 1/3 cup(s) brown sugar, firmly packed
- 3 Tbsp. paprika
- 3 Tbsp. salt
- 3 Tbsp. ground black pepper
- 1 tsp. ground ginger
- 1/2 tsp. ground cumin
- 1/4 tsp. crushed red pepper flakes (optional)
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