Zucchini & Poblano Pepper Saute - Slender Kitchen
This 10-minute sauteed zucchini, poblano pepper, and red onion dish makes an amazing side dish, filling for tacos, topping for eggs, and more. Slightly spicy and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 2 tsp olive oil
- 1 red onion, sliced thin
- 1 poblano pepper, seeded and sliced thin
- 1 garlic clove
- 2 zucchini, chopped
- 2 tbsp water
- salt and pepper
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