Bacon, Egg and Cheese Breakfast Pizza
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Cooking tools:
- Oven
- Pizza pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 2 packages (6 ounces) Land O’Frost Canadian bacon
- 1 can (10 ounces) refrigerated pizza dough
- 1/2 cup milk
- 2 cups frozen hash brown potatoes, partially thawed
- 1/2 cup frozen, chopped onions, partially thawed
- 1/2 teaspoon salt
- 1/2 cup frozen, chopped green pepper, partially thawed
- 1/2 teaspoon black pepper
- 1 cup cheddar cheese, shredded
- 4 eggs
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