Vegan Dill Dip | Recipe Cloud App
Vegan Dill Dip includes 1 cup pickle juice, ideally leftover in the jar, 1 cup tahini, SPICED CHICKPEAS (OPTIONAL), , 15 oz canned chickpeas, drained and rinsed, 1 tbsp olive oil, 1 tsp paprika, ½...
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Ingredients
- 1 cup pickle juice, ideally leftover in the jar
- 1 cup tahini
- SPICED CHICKPEAS (OPTIONAL)
- 15 oz canned chickpeas, drained and rinsed
- 1 tbsp olive oil
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp cumin
- ½ tsp salt
- GARNISH
- Fresh dill, to taste, chopped
- Olive oil, drizzle over the top
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