Bacon-Wrapped Cream Cheese Stuffed Chicken Breasts BBQ Recipe | Charmate
Our bacon-wrapped, cream cheese stuffed chicken recipe is simply incredible and easy to cook on your kettle BBQ. See photos and simple steps here. Try it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charmate.co.nz.
Ingredients
- Chicken
- 3 Skinless Chicken breasts
- 12-16 Rashers of Streaky Bacon
- Filling
- 250g (1 Tub) Cream Cheese – softened
- 100g Spinach – wilted and squeezed dry
- 1/2 jar of Artichoke Hearts
- 1 Shallot Finely Chopped
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