Salted Bittersweet Coconut Chocolate Chip Cookies » Inside Kellys Kitchen

Ingredients

• 1/3 c coconut flour
• 2 c almond flour
• 2/3 c unsweetened shredded coconut
• 1 T pink salt
• 2 large eggs
• 1/2 c almond butter
• 1 t vanilla
• 2 T coconut oil, melted
• 1/4 c raw honey
• 1/4 c water
• 1/2 c plus 27 bittersweet chocolate chips