Vanilla cream custard slice recipe
Reminisce with a childhood favourite with this classic and creamy vanilla slice recipe topped with tangy passionfruit icing - a real teatime indulgence and simply delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 sheets thawed puff pastry
- 3 cups milk
- 1 1/2 cup thickened cream
- 8 egg-yolks
- 1 cup caster sugar
- 1/3 cup plain flour
- 1/4 cup cornflour
- 60 grams butter, chopped
- 2 teaspoons vanilla extract
- Icing
- 1 1/2 cup pure icing sugar, sifted
- 2 tablespoons passionfruit pulp
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