Roast chicken dinner
Tender chicken? Tick. Juicy stuffing balls? Tick. Golden, fluffy-on-the-inside roasties – tick! This winner winner chicken dinner has it all…
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Cooking tools:
- Roasting pan
- Oven
- Stove
- Saucepan
- Colander
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1kg floury potatoes, such as Maris Piper, cut into chunks
- 1 cal cooking spray*
- 4 skinless and boneless chicken breasts
- 4 x 20g mini Yorkshire puddings
- 4 level tsp gravy granules
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