Roasted Beet Salad Recipe - BettyCrocker.com
Dress up salad greens with earthy roasted beets, tangy oranges, creamy goat cheese and a homemade vinaigrette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 1/2 lb small beets (1 1/2 to 2 inches in diameter)
- 1 tablespoon olive or vegetable oil
- 4 cups bite-size pieces mixed salad greens
- 1 medium orange, peeled, sliced
- 1/2 cup walnut halves, toasted, coarsely chopped
- 1/4 cup crumbled chèvre (goat) cheese (1 oz)
- 1/2 cup Fresh Herb Vinaigrette Dressing
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