Baked Chicken Cordon Bleu Recipe | Traeger Grills

Ingredients

• 4 (4-5 oz) boneless, skinless chicken breasts
• As Needed Salt
• 8 Slices Swiss cheese
• 8 Slices prosciutto or ham
• 1/3 Cup all-purpose flour
• As Needed Freshly ground black pepper
• 1 Cup breadcrumbs, preferably panko
• 1/4 Cup parmesan cheese, grated
• 2 Tablespoon butter, melted
• 2 Teaspoon fresh thyme leaves
• 2 eggs