Cucumber Salad Recipe | Dr. McDougall
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Ingredients
- 1 Cucumber, cut in half lengthwise and sliced
- 1 Bunch Scallions, sliced
- 15 Ounce Can Sliced bamboo shoots, drained
- 15 Ounce Can Garbanzo beans, drained and rinsed
- 1 Tbsp Brown sugar
- 1 Tbsp White wine vinegar
- Freshly ground pepper
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