Lemon Scones Recipe - Food.com
A great Canadian recipe, these pair perfectly with evelyn/athens' canadian strawberry jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3 cups all-purpose flour
- 1/3 cup sugar
- 1 tablespoon baking powder
- 1 tablespoon lemon zest
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, cut into pieces and chilled
- 1 cup half-and-half cream
- 1 teaspoon vanilla extract
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