Chocolate Crinkle Cookies | America's Test Kitchen

Name: Chocolate Crinkle Cookies | America's Test Kitchen
Ingredients: 1 cup (5 ounces/142 grams) all-purpose flour; 1/2 cup (1 1/2 ounces/43 grams) unsweetened cocoa powder; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 cups packed (10 1/2 ounces/298 grams) brown sugar; 3 large eggs; 4 teaspoons instant espresso powder (optional); 1 teaspoon vanilla extract; 4 ounces (113 grams) unsweetened chocolate , chopped; 4 tablespoons unsalted butter; 1/2 cup (3 1/2 ounces/99 grams) granulated sugar; 1/2 cup (2 ounces/57 grams) confectioners' sugar

www.americastestkitchen.com

For the best Chocolate Crinkle Cookies recipe that isn't overly sweet but has lots of chocolate flavor, we use a combination of unsweetened chocolate and cocoa powder.

Keywords

Desserts or Baked Goods
Cookies
Chocolate
ATK Staff Pick
Holiday

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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