Chicken Tikka Wraps recipe by Fouziah Pailwan

Ingredients

• 2 cups flour
• Pinch salt
• 2 tablespoons oil
• 1 kg fillet cubes
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon chaat masala
• 1 teaspoon chilli powder
• 1 teaspoon crushed chillies
• 1 teaspoon @purespice_sa ginger garlic red masala
• 1 teaspoon @mrsps_ tandoori masala
• Red coloring
• 1 teaspoon garam masala
• Sliced cheese
• Chopped lettuce and sliced red onions