Grilled Steak and Potatoes with Garlic Butter | America's Test Kitchen
Grilled Steak and Potatoes with Garlic Butter offers a juicy, tender steak alongside crispy potatoes finished with a rich, garlic-infused butter.
Keywords
- Grilling & Barbecue
- Main Courses
- Beef
Ingredients
- 1 1/2 pounds small red potatoes, scrubbed and halved
- 1 tablespoon olive oil
- 4 tablespoons unsalted butter, softened
- 2 tablespoons minced fresh parsley leaves
- 3 cloves garlic, minced
- 4 boneless strip steaks, about 1 inch thick
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