Nectarine-Blackberry Crisp Recipe | Epicurious

Name: Nectarine-Blackberry Crisp Recipe | Epicurious
Ingredients: 1 cup all purpose flour; 6 tablespoons (packed) golden brown sugar; 1 teaspoon finely grated lemon peel; 1/2 teaspoon salt; 1/2 cup (1 stick) unsalted butter, melted; 1 teaspoon vanilla extract; 2 large eggs; 1 cup crème fraîche or sour cream; 1 tablespoon plus 1/2 cup all purpose flour; 3 cups blackberries (two 5.6- to 6-ounce packages); 4 medium nectarines (about 18 ounces total), pitted, cut into 11/2-inch cubes; 1/4 cup sugar; Vanilla ice cream

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A crème fraîche custard is folded into the mixed-fruit filling of this elegant nectarine-blackberry crisp. An easy summer dessert for backyard dinners.

Keywords

crisp
fruit dessert
sour cream
blackberry
nectarine
nut free
easy
summer
bon appétit

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Ingredients

1 cup all purpose flour
6 tablespoons (packed) golden brown sugar
1 teaspoon finely grated lemon peel
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
1 teaspoon vanilla extract
2 large eggs
1 cup crème fraîche or sour cream
1 tablespoon plus 1/2 cup all purpose flour
3 cups blackberries (two 5.6- to 6-ounce packages)
4 medium nectarines (about 18 ounces total), pitted, cut into 11/2-inch cubes
1/4 cup sugar
Vanilla ice cream

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