Lilly Pad Cocktail Recipe
This malibu coconut rum-based bar favorite is made with 3 other ingredients: midori melon liqueur, blue curacao liqueur, pineapple juice
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Cooking tools:
- Collins glass
- Chef's knife
- Cutting board
- Bar spoon
Ingredients
- 2 oz of <a href='/ingredient/coconut-rum_17'>Malibu coconut rum</a>
- 2 oz of <a href='/ingredient/watermelon-liqueur_57'>Midori melon liqueur</a>
- 1 dash of <a href='/ingredient/blue-curacao-liqueur_722'>blue curacao liqueur</a>
- 4 oz of <a href='/ingredient/pineapple-juice_15'>Pineapple Juice</a>
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