The Chef-Style Kota Recipe | Kasi Flavour | WW TASTE

Ingredients

• 2 x 700 g loaves white bread, quartered
• 1 x 410g can Woolworths tomato-and-onion braai relish
• 2 T Peppadews sliced
• 1 x 200 g punnet Woolworths Rosa tomatoes
• 2 sweet red peppers
• 3 T Woolworths jalapeño atchar
• 3 T Woolworths mango atchar
• 3 Woolworths medium everyday potatoes, unpeeled
• oil, for deep-frying
• sea salt and freshly ground black pepper, to taste
• 8 Beech Wood Smoked Russian Sausages (or sausage of your choice)
• 2 x 150 g packet Woolworths sliced mature Cheddar cheese
• 2 T butter
• 25 g Woolworths microgreens