Birria Smash Burger | Sysco Foodie

Birria Smash Burger | Sysco Foodie

foodie.sysco.com

Ingredients Your items have been added. Directions - Toast your bun. - Portion 2 ounces beef add salt n pepper then smash.

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Ingredients

  • 1 each plain brioche slider bun
  • 2 ounces beef ground fine 75% lean cab bulk chubs
  • 1 tablespoon cheese queso quesadilla shred
  • 2 tablespoons beef birria cooked frozen
  • pickled red onion as garnish

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