Heavenly Garlic Cream Cheese Rolls Recipe for Bread Lovers

Ingredients

• 2 3/4 cups (344 g) all-purpose flour
• 2 large eggs, room temperature
• ⅔ cup (163 g) whole milk, warmed
• ½ cup (113 g) unsalted butter, room temperature, cut into 1-inch pieces
• 8 oz (1 package) cream cheese, softened
• 2 cups (226 g) white cheddar cheese, shredded
• 5 tbsps granulated sugar
• 3 tbsps butter, melted
• 2 tsps active dry yeast
• 2 tsps chives, diced
• 2 tsps garlic, minced
• 1 tbsp parmesan cheese, grated
• 1 tsp kosher salt
• 1 tsp garlic, minced
• 1 tsp chives, diced
• 1 tsp salt
• ½ tbsp unsalted butter, melted (for brushing)