Lemon Garlic Salmon - Master recipes

Lemon Garlic Salmon - Master recipes

master-recipes.com

Preheat oven to 425°. Remove papery outer skin from garlic (do not peel or separate cloves). Cut top off garlic bulbs. Brush with 1 teaspoon oil. Wrap each bulb in heavy-duty foil. Bake until...

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Ingredients

  • 2 whole garlic bulbs -
  • 4 teaspoons olive oil, divided -
  • 3 tablespoons butter -
  • 6 salmon fillets (6 ounces each) -
  • 1/4 teaspoon salt -
  • 1/4 teaspoon pepper -
  • 2 to 3 tablespoons lemon juice -
  • 1 teaspoon minced fresh parsley -
  • 1/4 teaspoon minced fresh rosemary -

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