Frosted Sugar Cookies | Bob's Red Mill Natural Foods
These Gluten Free Frosted Sugar Cookies are a must-make this holiday season. Gift them, leave them on a plate for Santa, or hoard them for yourself.…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Oven
- Baking sheet
- Silicone baking mat
- Parchment paper
- Mixing bowl
- Sifter
- Plastic wrap
- Rolling pin
- Cookie cutter
- Spatula
- Cooling rack
- Airtight container
- Measuring cup
- Measuring spoon
- Kitchen scale
- Offset spatula
- Piping bag
- Fine-mesh sieve
Ingredients
- 1 cup vegetable shortening
- 1 cup Granulated Sugar
- 2 large Eggs room temperature
- 1 Tbsp Vanilla Extract
- 3-1/2 cup Gluten Free 1-to-1 Baking Flour plus more for rolling out the dough
- 1 tsp Fine Sea Salt
- 1 tsp Baking Powder
- 1/2 cup vegetable shortening
- 1/2 cup vegan butter
- 3 cups Powdered Sugar
- 1 tsp Vanilla Extract
- 2 Tbsp unsweetened coconut milk
- Food coloring optional
- gluten free sprinkles
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