Foryoueats: Quick Pickled Red Onions

Foryoueats: Quick Pickled Red Onions

foryoueats.com

This simple recipe for Quick Pickled Red Onions transforms everyday meals with a burst of tangy sweetness. Thinly sliced red onions are combined with apple cide

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Ingredients

  • 1 large red onion, peeled and very thinly sliced*
  • 3/4 cup apple cider vinegar
  • 1/4 cup water
  • 1 teaspoon fine sea salt
  • 1–2 tablespoons sweetener (such as maple syrup, honey, sugar, etc.)

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