Orange Tempura Chicken

Ingredients

• 1 medium onion, slivered
• 110 grams baby carrots, sliced thin diagonally
• 1 small red pepper, sliced thinly
• 1 'head' broccoli floweretes, sliced thin
• 110 grams fresh snow peas, timmed
• fresh gingerroot & garlic, minced
• 1/2 cup chicken broth
• 170 grams pkg (or 2-85 gm) Jell-O orange jelly powder
• 2 Tbsp cornstarch
• 1 cup chicken broth
• 1/3 cup Kraft Zesty Italian Dressing
• 4 cloves garlic, minced
• 1 1/2 tsp fresh gingerroot, minced
• 1/4 cup flour
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1 egg
• 1/4 cup ice cold water
• 2 Tbsp veg oil
• 1 tsp soy sauce
• 500 grams boneless/skinless chicken thighs OR breasts
• oil for frying chicken