Lobster Roll Recipe

Ingredients

• 2 (8 ounce) cooked Northern (cold-water) lobster tails
• 2 ribs celery, finely chopped
• 2 tablespoons low-calorie mayonnaise
• salt and ground black pepper to taste
• 1 pinch paprika
• 1 pinch seafood seasoning (such as Old Bay®)
• 4 hot dog rolls
• 1 tablespoon butter, or as needed