Brown Rice Pilaf With Cranberries & Pistachios Recipe

Name: Brown Rice Pilaf With Cranberries & Pistachios Recipe
Ingredients: 2 teaspoons olive oil (or butter); 2 cups chopped mushrooms (finely chopped); 1 cup minced red onion; 1 teaspoon minced garlic; 8 ounces dry rice (1 cup uncooked brown rice, or any rice or grain you like, cook as per package directions with appropriate amount of broth); 2 cups low-sodium chicken broth (or vegetable broth); 1/2 teaspoon salt; 1/4 cup chopped dried cranberries; 1/4 cup chopped pistachios; 2 tablespoons minced fresh parsley; 2 teaspoons grated lemon zest

www.recipezazz.com

A recipe from Loonyspoons. If you are so inclined...try quinoa, wheat berries or bulgur instead of the rice.

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Ingredients

2 teaspoons olive oil (or butter)
2 cups chopped mushrooms (finely chopped)
1 cup minced red onion
1 teaspoon minced garlic
8 ounces dry rice (1 cup uncooked brown rice, or any rice or grain you like, cook as per package directions with appropriate amount of broth)
2 cups low-sodium chicken broth (or vegetable broth)
1/2 teaspoon salt
1/4 cup chopped dried cranberries
1/4 cup chopped pistachios
2 tablespoons minced fresh parsley
2 teaspoons grated lemon zest