Italian Sausage Zucchini Stuffed Peppers – Oracibo

Ingredients

• sweet Italian sausages (the ones with fennel), casings removed, or Italian turkey sausages & a few, ground up fennel seeds
• 1 ½ cups coarsely grated zucchini, approx. 1 large
• ½ cup finely chopped red onion
• 1/3 cup minced fresh Italian (flat-leaf) parsley
• ¼ cup fine, dry breadcrumbs
• 1 Tsp. freshly ground black pepper
• ¾ tsp. salt
• ½ tsp. minced fresh rosemary