Easy Coconut Bread – Christine Bailey
Easy gluten-free coconut bread with olive oil and flaxseed, perfect for a quick and nutritious snack or meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 6 eggs
- 70g olive oil
- 100g coconut milk
- 1tbsp maple syrup or honey (or use xylitol)
- 60g coconut flour
- 40g ground flaxseed
- 20g custard powder
- 1tbsp baking powder
- pinch of salt
- 1tsp xanthum gum
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