Gingerbread Loaves Recipe
Nothing spreads the holiday spirit like an old-fashioned gingerbread loaf. This particular gingerbread loaf recipe calls for ground cloves, cinnamon, allspice and, of course,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Cooling rack
- Kettle
- Saucepan
- Kitchen scale
- Cake tester
Ingredients
- 1 cup packed brown sugar
- 3/4 cup butter or margarine, softened
- 2 eggs
- 3/4 cup molasses
- 1 cup boiling water
- 1 teaspoon baking soda
- 2 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 4 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon ground allspice
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/2 cup powdered sugar
- 1 to 2 tablespoons lemon juice
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