New-meat Mexican Quesadillas - Redefine Meat

New-meat Mexican Quesadillas - Redefine Meat

www.redefinemeat.com

Deliciously cheesy and loaded with Redefine pulled beef, this easy quesadillas recipe makes for a quick lunch or dinner that your whole family will enjoy.

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Ingredients

  • 250g (9 oz) Redefine Pulled Beef
  • 4 tortillas (20-25 cm, 8-10 inches)
  • 100g (3 ½ oz) cheddar, sliced
  • 25g (1oz, 2 tbsps.) olive oil and more for browning
  • 160g (6 oz) 1 large onion, sliced
  • 14g (2 cloves) garlic, minced
  • 3 bay leaves
  • 3g (1/2 tsp.) salt
  • 1.4g (0.05 oz, 1/2 tsp.) ground black pepper
  • 1.1g (0.04 oz, 1/2 tsp.) paprika
  • 2g (.07 oz, ½ tsp.) brown sugar
  • 14g (½ oz, 1 tbsp.) tomato paste
  • 8g (.3 oz, ½ tbsp.) soy sauce
  • 30g (1 oz, 2 tbsps.) water
  • 113g (1/2 cup) sour cream
  • 9g (3 tbsps.) chopped chives
  • A pinch of salt

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