SPEEDY YEAST ROLLS
| 4 1/2 cups all-purpose flour, divided 3 tablespoons sugar 1/2 teaspoon baking soda 1 teaspoon salt 2 packages dry yeast 1 1/4 cups buttermilk 1/2 cup water
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Hand mixer
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Saucepan
- Stove
- Oven
- Baking sheet
- Measuring cup
- Spoon
Ingredients
- 4 1/2 cups all-purpose flour, divided
- 3 tablespoons sugar
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 packages dry yeast
- 1 1/4 cups buttermilk
- 1/2 cup water
- 1/2 cup butter or margarine
- Melted butter or margarine
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