Peach, Tomato & Burrata Salad
This Peach, Tomato, and Burrata Salad is like summer on a plate. One of the best of summer salads. Fast, easy, delicious, and impressive!
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Pepper mill
- Serving platter
- Plate
Ingredients
- 2 Peaches, Cut Into Wedges
- 2 Cups Cherry Tomatoes, Sliced In Half
- 8 Oz. Burrata Cheese
- 1/4 Cup Marcona Almonds
- Fresh Basil, For Garnish
- 1/2 Cup Extra Virgin Olive Oil
- 1/4 Cup Balsamic Vinegar
- 1/2 Tsp. Honey
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