Grilled Green Bean Salad recipe | PCC Community Markets
Grilled Green Bean Salad with toasted almonds and ricotta cheese. Perfect vegetarian, gluten-free dish! Serves 4-6.
Ingredients
- 1 pound fresh green beans, trimmed
- 1 tablespoon olive oil, plus extra for sprinkling
- ½ teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- 1/4 cup sliced almonds, toasted (see note)
- 1/2 cup ricotta cheese
- 1 tablespoon chopped fresh basil
- 1 lemon, zested and juiced
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