Santa Fe Casserole Bake | Just A Pinch Recipes
Brown meat, stir until crumbly. Drain fat. Add taco seasoning. In a small bowl, combine broth and flour. Add to meat, bring to a boil to slightly thicken liquid. Sir in sour...
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Ingredients
- 1 pound(s) lean ground beef
- 1 package(s) taco seasoning
- 2 cup(s) chicken broth
- 1/2 cup(s) all-purpose flour
- 1 cup(s) sour cream
- 1 can(s) green chilies
- 1 package(s) corn chips
- 2 cup(s) grated monterey jack or cheddar cheese
- 1/2 cup(s) green onions, sliced
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