How to make Madakkappam Recipe
A simple snack eaten for breakfast or at tea time, madakkappam is a thin crepe filled with a mixture of jaggery and coconut. It's a traditional Kerala-style dish. Madakku translates to 'folded', and...
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- Madakkappam Recipe
- How to cook Madakkappam Recipe
- Ingredients of Madakkappam Recipe
- Instructions for Madakkappam Recipe
Ingredients
- 0.33 Cups Wheat flour
- 0.17 cup Water
- As required Salt
- 0.17 cup Grated coconut
- 0.08 cup Grated jaggery
- 0.08 teaspoon Cardamom
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