St Patrick's Day Matcha Pancakes| Becel
St Patrick's Day Matcha Pancakes made with Dairy-free Becel Plant Butter and topped with green fruits and maple syrup. Perfect for a heart-healthy, flavorful breakfast!
Ingredients
- 1 cup flour
- 2 tbsp sugar
- 2 tsp baking powder
- 2 tbsp matcha powder
- 4 tbsp melted Dairy-free Becel® Plant Butter - Salted
- 1 cup non-dairy milk
- 1 tbsp oil
- 1 tbsp water
- 1 tsp vanilla extract
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