Gingerbread Dessert Smoothie | IMPACT Magazine

Gingerbread Dessert Smoothie | IMPACT Magazine

impactmagazine.ca

Run, run, run as fast as you can to blend up this smoothie!

View full recipe on impactmagazine.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at impactmagazine.ca.

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Ingredients

  • 1 can (400 mL) of organic full fat coconut milk or nut milk*
  • 2 ripe bananas
  • 2 Tbsp. blackstrap molasses
  • 1 tsp. ground cinnamon
  • 1/2 tsp. pure vanilla extract
  • 2 thumb-size pieces of fresh ginger
  • coconut flakes (optional)

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