Maple, cardamom and almond granola | Christmas recipes | BakeClub

Maple, cardamom and almond granola | Christmas recipes | BakeClub

bakeclub.com.au

There really is nothing like a homemade cereal. One word of advice though – don’t leave the cardamom out as it gives this granola an elusive and fascinating flavour. Click for the recipe.

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Ingredients

  • 285g (3 cups) rolled oats
  • 150g natural almonds, coarsely chopped
  • 55g (¾ cup) shredded coconut
  • 40g (¼ cup) sunflower seeds
  • 40g (¼ cup) pepitas (pumpkin seeds)
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground cardamom
  • 185ml (¾ cup) maple syrup
  • 2 tablespoons sunflower oil
  • 2 teaspoons vanilla essence
  • 170g (1 cup) seedless raisins
  • 80g (½ cup) dried apricots, shredded

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