Cider & Cheddar Mac & Cheese
Creamy mac and cheese with a delicious cider-infused cheddar sauce – a comforting dish with a special twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sabilessidrs.lv.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Measuring spoon
- Measuring cup
- Wooden spoon
- Colander
- Stove
Ingredients
- 400g pasta;
- 200g of bacon;
- 3 tablespoons of flour;
- 160 ml Gardener's apple cider;
- 250 ml of milk;
- 450g of cheddar cheese;
- Salt and pepper to taste.
