Za’atar Cauliflower with Herby Tahini - Zaytoun
Here is a beautiful marriage of cauliflower with za'atar - a winning summer combination with a pretty herby dressing to show it off!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zaytoun.uk.
Ingredients
- 2 heads cauliflower
- 3 tbsp Zaytoun Extra Virgin Olive Oil, plus extra
- 2 tbsp Zaytoun Za’atar
- ½ tsp paprika
- Salt and pepper
- 75g runny tahini
- 1 lemon, juiced (2 tbsp)
- 25g fresh parsley, finely chopped
- 1 garlic clove, crushed or grated
- 50ml water
- ¼ tsp salt, or to taste
- Pomegranate seeds
More Like This
Cauliflower with Tahini - Zen and Zaatar
zenandzaatar.com
ZA’ATAR ROASTED CAULIFLOWER WITH POMEGRANATE – Ava Jane's Kitchen
avajaneskitchen.com
Tahini Za'atar Cauliflower Salad Recipe | Your Lebanon
yourlebanon.com
Za’atar Smashed Potatoes And Cauliflower
healthyonyou.com
Roasted Za’atar Cauliflower Salad or Side - Kosher.com
kosher.com
Arabian Cauliflower With Tahini Recipe
excitedfood.com
Cauliflower Steaks with Za’atar - WellBeing
wellbeing.com.au
Cauliflower Steaks Recipe – Featuring Our Zoltan’s Za’atar
newworldspiceandtea.com