Celery, apple, kale, spinach, lime and ginger juice – Food & Home Magazine
This green juice ensures your body receives a powerhouse of nutrients to strengthen it against the onslaught of flu season.
Ingredients
- 2 bunches celery, washed and chopped
- 100g baby spinach, chopped
- handful kale leaves
- 3 Granny Smith apples, chopped
- juice of 3 limes
- 3cm fresh ginger, chopped
- 150g lettuce leaves
- 2 x 30g packets fresh mint leaves
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