Easy Tater Tot Casserole Recipe: My Family's Go-To!

Ingredients

• 1 lb (450g) ground beef
• 1 medium yellow onion, chopped
• 1 cup (150g) frozen mixed vegetables (peas, carrots, corn), thawed
• 1 can (10.75 oz / 305g) condensed cream of mushroom soup
• 1/2 cup (120ml) milk
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1 tablespoon Worcestershire sauce
• 1 tablespoon olive oil (or vegetable oil)
• Salt to taste
• 1 (32 oz / 900g) bag frozen tater tots, partially thawed (about 15 minutes)
• 1/2 cup (50g) shredded cheddar cheese (optional)