Black Bean Dip - Mill City Farmers Market
Black Bean Dip By Market Chef Heather Hartman Ingredients - 3 garlic cloves, peeled - ½ cup packed cilantro leaves - 1½ cups cooked black beans (or 1 15 oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.millcityfarmersmarket.org.
Ingredients
- 3 garlic cloves, peeled
- ½ cup packed cilantro leaves
- 1½ cups cooked black beans (or 1 15 oz. can), drained and rinsed
- 2 Tablespoons olive oil
- 1 jalapeno, minced
- ¼ cup peanut butter, tahini or alternative nut butter
- 2 limes, juiced
- 1 teaspoon ground cumin
- 1 teaspoon salt
More Like This
Black Bean Dip
onceuponachef.com
Black Bean Dip Recipe • Rouses Supermarkets
rouses.com
Black Bean Dip Recipe • Rouses Supermarkets
rouses.com
Black Bean Dip | Idaho Potato Commission
idahopotato.com
Black Bean Dip – MyDailyMoment
mydailymoment.com
Black Bean Dip - Once Upon a Chef
onceuponachef.com
:max_bytes(150000):strip_icc()/283731-Easy-Black-Bean-Dip-lutzflcat-2x1-1-2000-1e11ab60b17b4c54a70793b389820435.jpg)
Easy Black Bean Dip Recipe
allrecipes.com
Black bean dip recipe – Recipe
freeplant.net