Chicken and Fruit Salad | Sealtest

Name: Chicken and Fruit Salad | Sealtest
Ingredients: 750 mL (3 cups) chicken; cooked and diced 1 x 284-mL (10-oz.) can of mandarin orange segments; drained 250 mL (1 cup) pineapple chunks 180 mL (¾ cup) sliced celery 180 mL (¾ cup) seedless red grapes; halved 1 green onion; sliced 180 mL (¾ cup) Sealtest 14% Sour Cream 60 mL (¼ cup) mayonnaise 2.5 mL (½ tsp) fresh ginger; grated

www.sealtest.ca

This chicken and fruit salad offers the perfect combination of sweet and sour for your summer lunches.

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Ingredients

750 mL (3 cups) chicken
cooked and diced 1 x 284-mL (10-oz.) can of mandarin orange segments
drained 250 mL (1 cup) pineapple chunks 180 mL (¾ cup) sliced celery 180 mL (¾ cup) seedless red grapes
halved 1 green onion
sliced 180 mL (¾ cup) Sealtest 14% Sour Cream 60 mL (¼ cup) mayonnaise 2.5 mL (½ tsp) fresh ginger
grated