Recipes Vegetable and Egg Salad with a Creamy Dressing
Vegetable and Egg Salad with a Creamy Dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.com.
Cooking tools:
- Stove
- Pot
- Colander
- Cutting board
- Chef's knife
- Peeler
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Serving bowl
Ingredients
- 4 eggs size large
- 1 potatoes
- 1 carrots
- 1 cup green/snap beans
- 2/3 cup frozen peas
- 1/4 cup mayonnaise
- 1/2 cup yogurt, plain, 2%
- 1 pinch salt
- ground pepper to taste
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